Charlie Gitto's On the Hill

Menu

• Toasted Ravioli

  “The Original”, handmade meat-filled ravioli, with our famous pomodoro sauce.

  Price: 12.00

• Arancini

  Risotto balls, filled with fresh Mozzarella cheese, served with our famous pomodoro and walnut pesto cream sauce.

  Price: 12.00

• Calamari Fritti

  Flash-fried calamari, onions, green beans and banana peppers, served with citrus chipotle mayo.

  Price: 14.00

• Garlic Cheese Toast

  Made with house cheese blend, fresh herbs and garlic on homemade Italian bread.

  Price: 8.00

• Eggplant Parmigiano

  Lightly-floured eggplant baked with our famous house cheese blend.

  Price: 12.00

• Sicilian Garlic Dip

  Extra virgin olive oil, garlic, herbs, and parmesan cheese.

  Price: 5.00

• CG Signature Shrimp

  Extra large, roasted in garlic butter and seasoned breadcrumbs.

  Price: 21.00

• Eggplant Napoleon

  Layers of breaded eggplant fried, filled with layers of house cheese blend, roasted red peppers, pesto, pomodoro and Asiago cream.

  Price: 13.00

• Meatballs in Pomodoro

  House-made meatballs with famous pomodoro sauce.

  Price: 10.00

• Lobster Bisque

  Price: 10.00

• French Onion

  Price: 9.00

• Mixed Green

  Mixed greens, homemade croutons and CG cheeses, tossed in our famous sweet and sour Italian vinaigrette.

  Price: 10.00

• Classic Caesar

  Romaine lettuce and shaved Parmigiano with our house-made Caesar dressing and signature croutons.

  Price: 11.00

• Italian Chopped

  Mixed greens, red onions, tomatoes, zucchini, Kalamata olives, pepperoncini, Garbanzo beans, bacon, Gorgonzola crumbles and Genoa salami, tossed in our famous sweet and sour Italian vinaigrette.

  Price: 14.00

• Wedge

  Iceberg lettuce with tomatoes, red onions, Gorgonzola and bacon in our famous sweet and sour Italian vinaigrette.

  Price: 12.00

• Siciliano

  Italian sausage, pepperoni, mushrooms and onions.

  Price: 15.00

• Margherita

  Fresh Mozzarella, tomatoes and basil.

  Price: 13.00

• BBQ Chicken

  Chopped chicken covered in barbeque sauce with CG cheeses, red onion and bacon, topped with green onion.

  Price: 15.00

• Cheese Pizza

  A special blend of cheeses.

  Price: 13.00

• Penne Borghese

  Penne noodles in a pink Cognac sauce with prosciutto, onions and parsley.

  Price: 20.00

• Homemade Lasagna

  Six-layers, meat-filled, with tomato meat sauce and cream sauce.

  Price: 21.00

• Tortellini alla Panna

  Meat-filled tortellini, mushrooms, peas and prosciutto in a Parmesan cream sauce.

  Price: 20.00

• Rigatoni with Sausage

  Spicy, crumbled house-recipe sausage in a sweet tomato basil sauce.

  Price: 20.00

• Penne Primavera

  Multigrain pasta with seasonal vegetables in an olive oil, butter and garlic sauce.

  Price: 19.00

• Baked Spaghetti with Meatballs

  Spaghetti noodles baked in our Bolognese sauce and topped with CG Cheeses.

  Price: 21.00

• Homemade Manicotti

  Ricotta cheese-filled tubular noodles baked in a tomato and cream sauce.

  Price: 20.00

• Homemade Cannelloni

  Meat-filled tubular noodles baked in a tomato and cream sauce.

  Price: 20.00

• Chicken Rigatoni

  Breaded chicken tossed with fresh spinach and tomatoes in a roasted sweet pepper and Asiago cream sauce with rigatoni noodles.

  Price: 20.00

• Beef Ravioli

  Meat-filled, homemade ravioli in our Bolognese sauce.

  Price: 21.00

• Gnocchi Bolognese

  Homemade gnocchi in a Bolognese cream sauce.

  Price: 21.00

• NY Strip (14 oz.)

  Price: 49.00

• Filet Mignon (8 oz.)

  Price: 50.00

• Petit Filet Mignon (6 oz.)

  Price: 42.00

• Bone in Veal Milanese

  Bone in veal chop, breaded, sauteed and finished with Rosemary lemon oil.

  Price: 48.00

• Bone in Veal Parmigiano

  Bone in veal chop, breaded and baked with pomodoro sauce and CG cheeses.

  Price: 49.00

• Veal Marsala

  Thinly sliced veal, prepared in a sweet Marsala wine sauce with fresh mushrooms.

  Price: 38.00

• Veal Lemonata

  Thinly sliced veal, prepared in a white wine lemon butter sauce, topped with capers.

  Price: 38.00

• Veal Nunzio

  Thinly sliced veal, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce.

• Marsala

  Breaded boneless breast of chicken prepared in a sweet Marsala wine sauce with fresh mushrooms.

  Price: 28.00

• Nunzio

  Breaded boneless breast of chicken, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce.

• Parmigiano

  Breaded boneless breast of chicken, baked with pomodoro sauce and CG cheeses.

  Price: 29.00

• Lemonata

  Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers.

  Price: 28.00

• Spiedini

  Price: 28.00

• Salmon

  Farm-raised salmon finished with lemon tarragon butter.

  Price: 28.00

• Seafood Risotto

  Shrimp, scallops, clams, langostinos, and mussels finished with three-pepper butter.

  Price: 32.00

• Seafood Pasta Suzanne

  Fresh homemade tagliatelle noodles with shrimp, scallops, clams, langostinos and mussels in a spicy three-pepper cream sauce.

  Price: 34.00

• Linguini with Fresh Clams

  Fresh littleneck clams, chopped clams, in an olive oil, herb and garlic sauce.

  Price: 26.00

• Shrimp Scampi

  Homemade tomato tagliatelle noodles with spinach, tomatoes, and mushrooms in a white wine lemon butter cream sauce.

  Price: 32.00

• Lobster Ravioli

  Lobster-filled, homemade ravioli in a lobster cream sauce.

  Price: 30.00

• Gnocchi au Gratin

  House-made potato gnocchi baked in a Gruyere cheese sauce.

  Price: 8.00

• Baked Potato

  Price: 8.00

• Chef's Vegetable

  Price: 8.00

• Creamed Spinach

  Baked in a Gruyere cheese sauce.

  Price: 8.00